
Mitsuko yagalasi yotsekedwa ndi square ndi zotengera zowoneka bwino komanso zowoneka bwino. Pokhala ndi zipangizo zosalowa mpweya, chinyezi-zotsimikizira, komanso zolimba, zimakwaniritsa zofunikira zosungiramo zinthu zosiyanasiyana, kuphatikizapo kuzigwiritsa ntchito kunyumba ndi malonda. Chitetezo chawo chakuthupi chodalirika chimawapangitsa kukhala osankhidwa kwambiri posungira chakudya. Kukula kumachokera ku 100ml mpaka 3000ml, ndi kukula kwake komwe kulipo. Miyeso imawonjezeka ndi mphamvu, ndi kutalika kwa mbali kuyambira 8-22cm, kutalika kuchokera ku 10-35cm, ndi makulidwe a khoma kuchokera ku 3.5-5mm. Zotsegula zosindikizira zimapezeka mu 5cm, 8cm, 10cm, ndi 12cm, zoyenera kusunga zakudya zosiyanasiyana. Zotsegula zake zimapukutidwa bwino, zopanda ma burrs, kuteteza mabala pogwira. Kulemera kwake ndi pafupifupi 80g kwa 100ml, 280g kwa 500ml, 450g kwa 1000ml, ndi 720g kwa 2000ml, zomwe zimapangitsa kuti zikhale zosavuta kuzigwira ndi kusunga. Mitsuko yagalasi yosindikizidwa ya square imatha kusungidwa kutentha kwa firiji kapena pansi pa firiji, ndipo imatha kupirira kutentha kwakukulu ndi kutsika kuchokera ku -20 digiri mpaka 120 digiri, kusunga bata mosasamala kanthu za malo omwe amagwiritsidwa ntchito.
Botolo lagalasi losindikizidwa lalikulu limapangidwa ndi galasi lapamwamba la borosilicate, lopanda zinthu zovulaza monga lead ndi mercury, ndipo silingadutse zitsulo zolemera ngakhale zitagwiritsidwa ntchito nthawi yayitali. Mtsukowo ndi woonekeratu, wopanda zonyansa, ndipo sudzakhala wachikasu kapena nkhungu pakapita nthawi. Imalimbananso ndi kusweka pambuyo pokhudzana ndi kusintha kwadzidzidzi kutentha. Chotsekeracho chimakhala ndi chakudya-chingwe chosindikizira cha silikoni, chomwe chimathandiza kuti botolo lisatseke mpweya, kuti fungo lisanuke, komanso kuti likhalebe labwino ngakhale mutachotsa mobwerezabwereza. Poyerekeza ndi mitsuko yagalasi yozungulira, mawonekedwe apakati amakwanira bwino m'makabati ndi mashelufu afiriji, zomwe zimalola kusungitsa ndikukulitsa kugwiritsa ntchito malo. Thupi losalala lagalasi limalimbana ndi mafuta ndi madontho, ndipo limatha kutsukidwa ndikutsuka ndi madzi kapena kupukuta ndi chopukutira; Komanso ndi zotsuka mbale zotetezeka. Mphete yosindikiza pachivundikirocho imatha kuchotsedwa ndikutsukidwa padera, ndikuchotsa kuyeretsa madera akufa.


Mitsuko yagalasi yosindikizidwa ya square imapereka zabwino zambiri, zomwe zimalola kusungirako zakudya zosiyanasiyana popanda kuwononga chitetezo cha chakudya.
Zosungiramo m’nyumba za tsiku ndi tsiku: Zinthu zouma monga mbewu, mtedza, ndi zinthu zouma zimasungidwa m’chidebe chotchinga mpweya kuti chiteteze chinyezi ndi tizilombo toyambitsa matenda, kukulitsa nthawi ya shelufu. Zopangira zopangira tokha monga pickles, masamba amchere, ndi tsabola wothira amasungidwa mu chidebe chopanda mpweya kuti asatengere kukoma ndi kuwonongeka. Zosankha zosungiramo khitchini zimaphatikizapo zonunkhira monga tsabola, tsabola wa nyenyezi, ndi sinamoni, zomwe zimatetezedwa ku chinyezi, ndipo chidebe chowonekera chimalola kuti zomwe zili mkatimo ziwoneke mosavuta.
Ntchito zamalonda: Mashopu ophika buledi ndi ma dessert amasunga zopangira zowotcha monga ufa, ufa wa shuga, ndi ufa wamkaka m'chidebe chotsekera mpweya kuti zisafufutike komanso kuti zikhale zatsopano. Malo odyera ndi masitolo a tiyi wamkaka amasunga zokometsera monga tapioca ngale, coconut jelly, ndi mipira ya taro, kuwasunga kuti asatseke fumbi ndi fungo.
Mitsuko yagalasi yosindikizidwa ya Naze Square imapereka ntchito zambiri zosinthira mwamakonda, kuthandizira zosintha pakukula, kukula, ndi mtundu. Pazofuna zina zaumwini, monga kuwonjezera ma logo kapena mapangidwe mumtsuko, titha kukwaniritsa zomwe mukufuna. Kaya mukufuna maoda ang'onoang'ono-pagulu kapena akuluakulu-akuluakulu, titha kukwanitsa. Ngati muli ndi zosowa za mitsuko yagalasi yosindikizidwa ya Square, chonde omasuka kutilankhulani!

